Roberto Cigna / Do we know what’s in our food?

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Roberto Cigna created this latest addition to his portfolio inspired by an article on what’s in our food. The article questions the quality of ingredients in food and poses the question: “Do we really know what we’re eating?”

Cigna suggests that the quality of the food we eat isn’t always clear. His man on a fork pondering what he’s about to put in his mouth is telling.

 

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